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Under a massive and slowly spinning earthen globe in the SSE Hydro in Glasgow Scotland, I joined a meditation circle of 12 people led by two monks from Plum Village Monastery in France. The Monastery, founded by Thich Nhat Han, has become a spiritual lifeline for several of the leaders of CoP26. This makes sense when you consider the stakes of the event well named as the “last best chance” to get it right.
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As part of preparation and building momentum for the 2021 UN Food Systems Summit more than 900 Independent Dialogues have taken place around the world. These Summit Dialogues aim to offer a seat at the table to all interested stakeholders, giving them an opportunity to debate, collaborate, and provide input into deliberations on the future of food.
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In 2021, UN Secretary-General António Guterres will convene a Food Systems Summit as part of the Decade of Action to achieve the Sustainable Development Goals (SDGs) by 2030. The Summit aims to support transformation of the way the world produces, consumes and thinks about food.
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The Center for Biodiversity and Conservation hosts a biannual webinar series on Indicators of Well-being in, with, by, and for Indigenous Peoples and local communities. The webinars are intended to provide a virtual platform for learning and exchange among practitioners who are actively using, or have interest in using, place-based monitoring and reporting indicators on well-being or related metrics that bridge social and ecological dimensions, nature and culture, people and place.